Flavorings
Flavors that enhance your senses: Sweet, salty, citrus, bitter. Our high range of flavors gives a unique characteristic to your products.
Savory:
Snacks, cold cuts, dressings, condiments, meat, soups, sauces, pet food.
Drinks:
Flavored waters, carbonated drinks, soft drinks, energizers, juices, nectars, liqueurs, pulps, yogurts, flavored milk, oats, strains, tea, wines.
Confectionery:
Candies, gum, jellies, chocolates, ice cream, pastry, cookies, cereals, energy bars.
Classification
- Natural
- Artificial
- Identical to natural
Presentation
- Liquid flavors.
- Powdered flavors.
- Spray dried.
- Emulsions:
- Mixture of flavor, color, cloudiness.
- Clouding:
- Powder and liquid.
- Seasonings.
Solutions
- Mixtures of additives adapted to your needs.